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Meat Prep Cookery Class

Meat Prep Cookery Class

From: £70.00

Meat Course – Widen your butchery skills with this beginners introduction to meat prep. Using the appropriate knives you will learn how to prepare a range of different meats gaining confidence in carrying out new skills in your own kitchen. Typical areas covered – jointing chicken, stuffing meat, preparing pork tenderloin, making sausages, pan frying steak.
This course is 3 hours
Prices are per person

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Description

Meat Course – Widen your butchery skills with this beginners introduction to meat prep. Using the appropriate knives you will learn how to prepare a range of different meats gaining confidence in carrying out new skills in your own kitchen. You will prepare and create delicious dishes ready for you to take away to enjoy at home. Typical areas covered – jointing chicken, stuffing meat, preparing pork tenderloin, making sausages, pan frying steak.
This course is 3 hours
Prices are per person

Additional information

Select Class	12th December 09:00, 18th December 12:00, 24th December 15:00

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